cooking

It's an art, a skill; it's social and it's fun! At the Devonshire Cultural Center, kids and adults will learn the art of cooking –– from the basics like measuring, mixing and pouring, to culinary themes such as international food to holiday dishes and treats.

Over the past few years our culinary arts program has become super popular, so sign up now for a class!

info-icon2 Katherine Robinson at krobinson@skokieparks.org

Cooking Parties are offered for ages 4 and above at the Devonshire Cultural Center. For more information on birthdays at Devonshire, click here.

Petite Chefs

Enjoy a delicious treat each week! Little ones learn to measure, mix, pour and follow directions with the help of our expert instructor and a guardian. Instructor: Koala’s Kitchen
Petite Chefs
M Tu W Th F Sa Su
4/19-5/3
10:00 am-10:45 am
AGES
4 - 7
LOCATION
Devonshire Cultural Center
FEES (Res / Non Res)
$75.00 / $93.00
AVAILABILITY
Available
Petite Chefs
M Tu W Th F Sa Su
5/10-5/24
10:00 am-10:45 am
AGES
4 - 7
LOCATION
Devonshire Cultural Center
FEES (Res / Non Res)
$75.00 / $93.00
AVAILABILITY
Available

Kids in the Kitchen

Learn to measure and read recipes in our 8-week class session! Kids will safely whip up yummy treats by mixing, chopping and peeling ingredients. Students will also expand their palettes by trying what they've made. Instructor: Koala's Kitchen
Kids in the Kitchen
M Tu W Th F Sa Su
4/3-5/22
4:30 pm- 5:30 pm
AGES
8 - 12
LOCATION
Devonshire Cultural Center
FEES (Res / Non Res)
$200.00 / $250.00
AVAILABILITY
Available

Taco Fiesta

Learn to make mouthwatering tacos just in time for Cinco de Mayo! Journey into the heart of Mexican cuisine and sample your creations during class. Instructor: Chef Rob
Taco Fiesta
M Tu W Th F Sa Su
5/4
12:30 pm- 2:00 pm
AGES
16 - 99
LOCATION
Devonshire Cultural Center
FEES (Res / Non Res)
AVAILABILITY
Available

Meal Prep Basics

Learn the art of transforming one versatile dish into a variety of meals to enjoy throughout the week. Perfect for busy schedules, this class will teach you how to maximize ingredients and create nutritious, time-saving meals that keep things fresh and exciting. Instructor: Rob Collins
Meal Prep Basics
M Tu W Th F Sa Su
4/20
4:30 pm- 6:00 pm
AGES
16 - 99
LOCATION
Devonshire Cultural Center
FEES (Res / Non Res)
AVAILABILITY
Available


Close